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Spiced Guy Fawkes Night Punch
(Makes approximately 18 glasses)


Equipment & Ingredients

2 bottles inexpensive red wine (approx. 1.2 ltrs / 2 pts)
1 bottle medium dry cider (approx. 20 fl oz / 1 pt)
½ - 1 carton unsweetened apple juice
2 - 3 spice bags for mulled wine
10 cloves
The juice and finely pared zest of 2 - 3 oranges
3 Cox’s Pippin apples, cored and sliced
3 bay leaves
280g / 10oz Whitworths golden granulated sugar, or sweeten to taste


Method

Add all the ingredients to a large pan and bring the liquid to boiling point. Reduce to a gentle simmer and leave for 20 minutes. Add fresh slices of apple and orange. Serve hot.


Tip


Use decorative biscuit cutters to cut the orange skin into stars and moons to float on top of the punch.


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